Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products (2016)
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products (2016)
By Tuyen Truong, Martin Palmer, Nidhi Bansal, Bhesh Bhandari
Paperback
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Food Materials Science and Engineering
Food Materials Science and Engineering
By Bhesh Bhandari
Hardcover
(1)
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859
29
AED 1,409.00
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